Food Safety Focus | Security
Hello All!
I hope this message finds all of you and your families safe and well.
This food safety focus will focus on the importance of Security.
None Shall Pass! All Burris team members need to be reminded of the importance of good communication and a watchful eye, when it come to the security of the foods stored in our care and the hazards located in our sites.
All entrances to the facilities are locked for good reason, especially areas with hazards, such as ammonia and chemicals are stored. Access to these areas must be controlled at all times. Never hold a door open for someone else to come in, unless they are being escorted by yourself, after having signed it at the guard shack or with customer service. Escorted visitors must stay with a Burris team member at all times. Security at the guard shack or customer service will document all visitors to the facility, confirm the visit or meeting with plant personnel and account for the departure of the visitor on the Visitors Log. All visitors must show proper identification and get approval for entry from plant personnel receiving the visitor. The Visitors Log will be used to account for any visitors on site in the event of a plant evacuation, as well.
Believe it or not there are some bad people in the world who want to harm others and wouldn’t mind using a source of food or a large hazard like ammonia to do it. Any suspicious activity around food or around hazardous areas must be reported to management immediately and management must follow up to make sure the area is safe.
Thanks for all you do every Day!
Justin
Food Safety Manager
- Food Safety Focus | Fruitcake
- Food Safety Focus | Food Safety
- Food Safety Focus | Focus on Cotton Candy
- Food Safety Focus | Focus on Trailer Inspections
- Food Safety Focus | Cinnamon
- Food Safety Focus | The Winds of Stress
- Food Safety Focus | National Taco Day
- Food Safety Focus | MHE Safety
- Food Safety Focus | Peanut History
- Food Safety Focus | Pre-Cooled is the Coolest Way to Be
- Food Safety Focus | Marshmallows
- Food Safety Focus | Sanitation
- Food Safety Focus | Wrap It Up Clean
- Food Safety Focus | Focus On Popsicles
- Food Safety Focus | National Hotdog Day
- Food Safety Focus | Apple Turnover Day
- Food Safety Focus | Safety Culture
- Food Safety Focus | National Cucumber Day
- Food Safety Focus | Pet Food Safety
- Food Safety Focus | Asparagus
- Food Safety Focus | Happy Walnut Day!
- Food Safety Focus | Talkin’ Trash
- Food Safety Focus | Hazard Analysis
- Food Safety Focus | Trailer Inspections
- Food Safety Focus | A Place for Everything
- Food Safety Focus | The Right Temperature
- Food Safety Focus | Don’t Stress
- Food Safety Focus | Seals
- Food Safety Focus | I Love It When A Plan Comes Together!
- Food Safety Focus | Baby Formula News
- Food Safety Focus | Space Food
- Food Safety Focus | I Love It When A Plan Comes Together!
- Food Safety Focus | Focus On Taking Time Off
- Food Safety Focus | No Added Flavor Needed
- Food Safety Focus | Focus
- Food Safety EXTRA | The Turkey Prince
- Food Safety Focus | Doors & History
- Food Safety Focus | Keep Common Sense Common
- Food Safety Focus | Gourmet Coffee Legend and History
- Food Safety Focus | EMA
- Food Safety Focus | New Allergen – Sesame
- Food Safety Focus | Food Poisoning
- Food Safety Focus | Cell Based Meat
- Food Safety Focus | No Waste is a Tasty Idea!
- Food Safety Focus | Floors
- Food Safety Focus | Hand Washing Culture
- Food Safety Focus | Falling Cases
- Food Safety Focus | Turkey Myths
- Food Safety Focus | Root Cause Analysis
- Food Safety Focus | Chemicals
- Food Safety Focus | Focus on Drips
- Food Safety Focus | Freezer Gear Housekeeping
- Food Safety Focus | Eat and Drink in the Right Place
- Food Safety Focus | Food Safety During the Storm
- Food Safety Focus | High Quality H20
- Food Safety Focus | Who is Responsible for Food Safety?
- Food Safety Focus | Baby Food & Avoiding Toxic Metals
- Food Safety Focus | MHE Impact
- Food Safety Focus | Kill Step
- Food Safety Focus | MHE Inspections
- Food Safety Focus | Product Weight Limits
- Food Safety Focus | Awareness Part 2
- Food Safety Focus | Awareness Part 1
- Food Safety Focus | FDA Reported Listeria Outbreak
- Food Safety Focus | Listeria
- Food Safety Focus | Hot Dogs
- Food Safety Focus | Recall Classes
- Food Safety Focus | Mock Recall – Getting Started
- Food Safety Focus | Don’t Cause a Recall
- Food Safety Focus | Product Hold
- Food Safety Focus | Labels and Recalls
- Food Safety Focus | Allergen Update – Sesame Seeds
- Food Safety Focus | Ceilings
- Food Safety Focus | Floors
- Food Safety Focus | Damage Control
- Food Safety Focus | Pest Control
- Food Safety Focus | Dumpster Duty
- Food Safety Focus | Standing Water
- Food Safety Focus | Wrap Care
- Food Safety Focus | Foreign Matter
- Food Safety Focus | See Something, Say Something
- Food Safety Focus | Pallet Identification
- Food Safety Focus | Tunnel Vision
- Food Safety Focus | Super Bowl Safety
- Food Safety Focus | Receiving Temps
- Food Safety Focus | Food Safety Attitude
- Food Safety Focus | MHE
- Food Safety Focus | Pallets, Racks & Racking
- Food Safety Focus | Security
- Food Safety Focus | Hand Washing Importance
- Food Safety Focus | Holiday Food Safety
- Food Safety Focus | Accurate Record Keeping
- Food Safety Focus | Importance of Training
- Food Safety Focus | Thermometer Checks
- Food Safety Focus | Allergen Storage
- Food Safety Focus | Pest Control
- Food Safety Focus | PPE
- Food Safety Focus | Food Safety Culture